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López García, Julián ; Mariano Juárez, Lorenzo ; Medina, F. Xavier | Consejo Superior de Investigaciones Científicas | 2016-12-30In this article we propose a review of the anthropology of food in Spain and Latin America from a recent historical perspective. The article analyzes the origin of the anthropology of food in Spain and in Latin America and the difficulties for t[...]texto impreso
The authors analyze the characteristics of the anthropology journals in Spain in the last decade of the 20th century; they also discuss the situation, problems and survival conditions of these journals as well as the appearance of new ones. In a[...]texto impreso
Food habits are constructed within the context of social relations among individuals. The present article aims at showing, through the case of Basque immigration in Barcelona, how food —eating— can be a factor in building group identity within a[...]texto impreso
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The Mediterranean Games, insofar as they are intended as a relevant international sporting event on the world scene, have belonged, since their inception in 1951, to a diffuse context. On the one hand, they are supposed to facilitate internation[...]texto impreso
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Sánchez Gómez, Luis Ángel ; Comelles, Josep M. ; Díaz G. Viana, Luis ; Linares, Eduardo ; del Olmo, Margarita ; Martínez Sariego, Mónica María ; Navas Sánchez-Élez, M. Victoria ; Dias Marques, J. Joaquín ; Tomas, Inés ; Garrosa Gude, José Luis ; Villarías Robles, Juan J. R. ; Medina, F. Xavier ; Sánchez-Carretero, Cristina ; Figueroa-Saavedra, Miguel | Consejo Superior de Investigaciones Científicas | 2005-12-30texto impreso
The day of Saint Agatha has become a holyday for Basques living in Barcelona. Observances reveal a ritual that has been reconstructed on the basis of the Basque tradition, of «what is done» in the Basque country. By means of this ritual, partici[...]
