texto impreso

Improving the performance of a preference-based multi-objective algorithm to optimize food treatment processes

Ferrández, M.R. ; Redondo, J.L. ; Ivorra, Benjamin ; Ramos del Olmo, Ángel Manuel ; Ortigosa, P.M. ; Paechter, P. | Taylor & Francis | 2019-06-28

This work focuses on the optimization of some high-pressure and temperature food treatments. When dealing with real--life multi-objective optimization problems, the computational cost of evaluating the considered objective functions is usually q[...]

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